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Welcome to Le Roman Des Saveurs
Le Roman Des Saveurs, located in the picturesque Montmorillon, France, offers an exquisite dining experience that combines culinary artistry with heartfelt hospitality. Owned and operated by a passionate chef, this restaurant delights patrons with a thoughtfully curated menu highlighting fresh, homemade dishes. Guests rave about the beautifully presented courses, from indulgent foie gras to perfectly cooked fish, all at reasonable prices. The enchanting atmosphere, enhanced by a charming water fountain light show, adds to the overall dining pleasure. Diners leave in awe of the standout desserts, especially the divine pear creations. A true gem, Le Roman Des Saveurs is a must-visit for food lovers.
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About
Le Roman Des Saveurs
Welcome to Le Roman Des Saveurs, a culinary gem nestled in the charming town of Montmorillon, France. Located at 2 Rue Montebello, this delightful restaurant offers an exquisite dining experience that has quickly garnered a reputation as one of the must-visit spots for food enthusiasts and families alike.
At Le Roman Des Saveurs, the artistry of cooking is not only in the dishes but also in the experience itself. Each meal begins with a thoughtful approach. The chef, who also happens to be the owner, often engages with guests, ensuring that every diner, including the little ones, has a menu crafted to their preferences. This hands-on approach not only adds a special touch but also reflects a commitment to exceptional service and a genuine passion for cuisine.
Reviews from delighted patrons paint a mouthwatering picture of the menu's highlights. Guests rave about the smoked salmon and shrimp appetizer, followed by succulent quail breast paired with foie gras, and the pièce de résistance — the mint ice cream dessert that adds a refreshing finish to the meal. The set menu, featuring multiple courses including wine, coffee, and aperitifs, offers remarkable value without compromising flavor.
The attentive waiting staff adds to the experience, ensuring that every moment feels relaxed and unhurried. Whether savoring the enchanting views of the river from the window or enjoying the playful ambiance created by a water fountain light show, dining at Le Roman Des Saveurs transforms a simple meal into a memorable occasion.
As a true testament to culinary excellence, the restaurant has seduced even the most discerning palates. From delectable mussels to exquisite desserts, each dish is prepared with fresh, homemade ingredients that speak to the heart of French cuisine. Diners frequently express their desire to return, highlighting the appealing aspect of the restaurant’s offerings.
This is not merely a place to eat; it is a treasure in the heart of Montmorillon. Those fortunate enough to experience the wonders of Le Roman Des Saveurs will leave with both their stomachs and hearts full, eagerly planning their next visit to relive the magic. Make sure to reserve your table in advance; this gem is quickly gaining popularity, and you won’t want to miss your chance to indulge.
People talk
Our Guestbook
“ Le Roman Des Saveurs was a simply fantastic experience. The food is beautifully cooked, the setting is stunning, and the chef and the host are incredibly welcoming, knowledgeable and engaging. I went here in the evening with my family, we booked ahead of time which meant we have a wonderful window seat to watch the river, even at night the river was sparking. Walking into the restaurant we were greeted warmly, and went down a few gentle steps to be seated. The restaurant was immaculately presented, it was clean and there was plenty of space while also feeling warm with the nice lighting and lovely wooden beams, the atmosphere was set perfectly. The host was incredibly attentive, and was knowledgeable about the food and the drinks and aperitifs came out quickly. Ordering was simple and there is a set menu, a la carte menu and specials, which were all incredibly reasonably priced. The food came out quickly and all at the same time. It was well presented, well cooked and the portion sizes were just right - not too much, not too little. The chef came out to talk to us and see how we liked the food and was friendly and entertaining, without being intrusive. The same with the host, we never felt rushed, but help / service was always there at just the right time. Overall there was not one single thing I could see to improve, the whole experience was fantastic, the food was perfect and it was incredibly good value given the quality of the food, service and atmosphere. We will be regular visitors to Les Roman Des Saveurs while in Montmorillon, and my family is very excited for their next meal there! ”
“ I apologise for the time it took to write this review. I was there for dinner on 6th October 23 and while I have raved to people since about the incredible meal I hadn't had time to sit down and do this. I was a walk in solo diner as where I had planned to eat only did food at lunch and i only had a cursory look at the menu here as being pescatarian and very gluten and a bit dairy intolerant I am most chefs nightmare customer who needs a lot of adapting dishes to suit. I had a little table in the window which afforded me a terrific view of a gorgeous coloured sky and the entertainment of watching people fishing ( both for fish and dates from what I could see of the interactions going on amongst local people chatting). The river is very pretty and I'm sure lunch would be a leisurely experience watching the water and the birds...but i digress...the food. A waitress with limited English ( I have even more limited french) attempted to take my dietary requirements and gave up, saying she would get the chef. I figured this would probably end with my finding somewhere else to eat on the road as I had to drive back to the airport that night for an early flight the next day. Unexpectedly a cheerful chef ( is that even a thing these days with the plethora of swearing self obsessed TV celebrity chefs to chose from?)Came out and asked exactly what I couldn't eat , and unusually, what I actually "liked" to eat. I was taken aback a bit, but nattered for a few minutes and I said not to bother with a dessert as that's always hard at short notice, but he said it was a challenge and he'd surprise me...did I like pears and a bit of chocolate..not too much for dairy... I have been surprised at how much france has taken on board alternative milks and products considering the reputation they have for being inflexible in their cuisine. Well, who doesn't doesn't love chocolate? I'm not going to describe each course as it was obviously not on the menu and he probably wouldn't appreciate people going in and asking for it en mass. But..this meal was soooooo good. A cold starter with smoked salmon and a sweet puree with beetroot amongst other things. Main was as, far as I know as I'm not an expert in French fish, something like cod..Pollock.....?? The same fish anyway that I'd had the night before in another restaurant in town which was twice as expensive, overrated in stars and with the chef plastered over the walls like a cheap alternative to artworks. There it was dry, tasteless and unflavoured and I will not be going back. In THIS restaurant it was amazing. I have no idea of all the flavours and nuances in the sauce but I ate as slow as I could to try to see if I could decipher some of them. .The fish was perfectly cooked. It it was heaven on a plate. But; to be honest it was the dessert which I won't forget. I will see if I have the photo to add still. I personally hate people who photograph their food but this meal was blowing me away by this stage. A poached pear on a chocolate mousse that tasted like a brownie somehow?, freshly made pear sorbet and a little pot of clear liquor to pour over ( I don't know what it actually was). Sorry for my tastebuds being uneducated in french liquers...i will work on remedying that in the future!The perfect end to what equaled what was my previous favourite meal ( at 'Atlantic Fish' in Boston, USA. I have raved about this meal to everyone I talk to about food since I got back to Australia. This restaurant is going to be a favourite haunt of mine in the future as I have business that will necessitate my visiting montmorillon regularly ( lucky me...can't wait for the next visit) While I selfishly hope this restaurant doesn't get madly busy as i liked its fairly quiet atmosphere and unhurried feel i suppose thats not really evey restraunters aim in business. I will be going back , hopefully many times and hope others read this and also go and enjoy....just not all on the nights I'm there! This restaurant is a gem. Lucky you Montmorrillon to have this treasure in your midst. ”
“ Wonderful Wonderful Wonderful. My third time eating in this restaurant. I have also eaten their Moules frites in their outside grill further along. Can fully recommend. They get fully booked really quickly so make sure you reserve your table several days or a week in advance. The fois gras entrée is to die for. And the deserts are temptation on a platter. All freshly homemade with freshly prepared ingredients. Can't recommend enough. Best restaurant I have found in France both for the delicious food and value for money. I will definitely be wanting to return again. ”
“ We have been to Montmorillon many times over the last 5 years but this was the 1st time we have been to Le Roman Des Saveurs. After our visit I wish we had been before. We went as a group if 8, 5 adults 3 children. The service and the food were incredible. The chef came out to speak to us beforehand to see what the children wanted and to go over the specials. He was friendly and entertaining, without being OTT. The hostess and waiting staff were attentive and nothing felt rushed. The food was brilliant, I would go as far to say the best that I have had in France and very reasonably priced. Will definitely be returning. ”
“ Fantastic food and very good value, we had the set menu 4 courses with coffee, wine, and aperitifs. The staff were really friendly, the service excellent. The pear dessert with chocolate sauce and pear ice cream was divine. We will definitely be going back! ”
“ My second visit last month. Wonderful setting on an old bridge by the river with great vies of the river.Menu is superb, a large range, beautifully cooked and served. The friendly chef/ owner comes and chats, a nice personal touch. Excellant food at a good price. ”
“ The food was incredible! I had smoked salmon and shrimp for appetizer. I had quail breast with foie gras for dinner and mint ice cream for dessert. It was all a "menu" price so not unreasonable in price either. Thrilled the chef is also owner. Water fountain light show was a fun special touch. Will definitely return! ”
“ 2nd visit and it didn't disappoint- finished off with the musical water fountain display. A little gem in this very pretty town, the restaurant sits beside the river. The service and food were exceptional, and the value for money will take some beating. A great selection of dishes, both traditional and new. This is definitely a venue we will visit again. ”